小穎美食#xiaoying cuisine#花生米今天給大家分享的是好吃的老醋花生米,需要準備:花生米、油、老陳醋、白糖、生抽、蠔油、青椒、洋蔥、小米椒。這樣做出來的花生 …
hello , this is Xiaoying . the recipe for today is vinegar peanuts
add a bowl of peanuts to the pan
add oil to cover them
fry them on a low heat
using the cold oil can stop peanuts burning and make them heat evenly
Fry the peanuts until richly-colored
you can hear the crackling voice
turn it off and drain them
put them in a bowl to cool down
add a bowl of aged black Chinese vinegar
2 spoons of sugar , 2 spoons light soy sauce and a spoon of oyster sauce
cook on a low heat till sticky
it is ready when there are big bubbles . turn it off and set it aside
add peppers , onions and chili to peanuts
mix and add the sauce
smells so good
mix and serve them
every peanut coated with the sauce . so delicious
sour , sweet and savoury .
perfect with beer . try it if you like
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